Lunch

Olives+Feta

$8

Fresh Oysters

$18(6) served with a citrus mignonette

Popcorn Chicken

$12

Popcorn Shrimp

$18Wild caught red prawns, sweet chilli sauce

Cheese+Charcuterie

Chefs choice of cheeses, charcuterie and accoutrementsOne Meat, One Cheese $10Two Meat, Two Cheese $18Three Meat, Three Cheese $26

Sydney Style Laksa

$22Chicken + jumbo prawn with rice noodles in a deeply spiced Por Kwan broth, with silken tofu and seasonal vegetables

Caesar Salad

$16Bibb lettuce, classic Caesar dressing, soft boiled egg, parmesan snow

Wedge Salad

$16Iceberg, bacon, ranch dressing, blue cheese crumbles

Roo Burger

$24Kangaroo patty (yep, Kangaroo), lettuce, mayo, plum + bush tomato relish (make it Aussie, add pineapple, beetroot +bacon)

Chapel Street Burger

$181/2lb, lettuce, tomato, onion, pickle, cheddar, sauce. Make it Aussie, add egg, bacon, pineapple + beet.

Seasonal Vegetables

Vanilla Gelato

$12

Chocolate Gelato

$12

Lemon Ricotta Gelato

$12

Mango Sorbet

$12

Chocolate Raspberry Mousse

$13Milk chocolate raspberry mousse with a vanilla raspberry center and chocolate biscuit, covered in red chocolate glaze.

Tiramisu

$15Boozy soaked lady fingers, rich vanilla, mascarpone whip, layered with cocoa powder topping.

Brown Butter Bar

$13Two layers of macadamia browned butter cake with salted caramel filling, topped with macadamia nuts and covered in a hazelnut/milk chocolate glaze.